Frozen Strawberry Yogurt Pie

Strawberry Yogurt Pie

I have made Strawberry Yogurt Pie for years but tonight made it a little differently.   I usually just combine strawberry and Cool Whip and put it in a graham cracker crust, freeze it and slice to serve.  it's always a hit, especially in the summer time...it's a really cool, refreshing dessert!  but today I decided to try slightly different ingredients.  now that Greek yogurt is available everywhere...and it's so rich, creamy and high in protein...I tried it, combined with frozen sweetened strawberries, Cool Whip and froze it in a graham cracker crust...have to say it was better...creamier and richer!  Those of you who know me know that I did not measure...so here's the basic recipe...make it your own! (and correct my mistakes!)

Ingredients:

3 cups plain Greek yogurt

1 container of frozen sweetened strawberries

1 small container of Cool Whip

2 graham cracker crusts

fresh strawberries

mint leaves

1. Combine yogurt and frozen strawberries
2. Fold in Cool Whip
3. Divide and fill pie crusts
4. Put in freezer for two hours
5. Slice and serve (garnish with fresh fruit and mint leaves)